The Event

Wine&SpiritsAsia (WSA) began in the year 1988 as a part of Food&HotelAsia (FHA). It is an international exhibition of wine and spirits that aims to actively promote the industry in this thriving region. In the year 2010, WSA grew to become an event of its own, co-located along FHA, with a dedicated platform to better serve the growing demands of the wine and spirits industry in Asia.   

Come 17 – 20 April 2012, the 12th edition, WSA will boast a stronger presentation of international wines and spirits than ever before, with a projected exhibition area of 7,000sqm and 165 exhibitors from 25 countries. 7 group pavilions are also expected to showcase a wide array of products and a host of new labels. The 7 group pavilions hail from Australia, Austria, France, Germany, Italy, Singapore and South Africa.

In addition to the exhibition, the 25,000 trade visitors who are expected to arrive from 75 countries/regions can also look forward to a host of networking opportunities with exhibitors; more wine-related events such as wine tasting, seminars and workshops; and not to mention the chance to savour the winning wines of the WSA Wine Challenge 2012.  

WSA2012 is Co-located with:

Asia’s Largest Food & Hospitality Trade Event
Food&HotelAsia (FHA) encompasses 5 specialised events namely FoodAsia, HotelAsia, Bakery&Pastry, HospitalityStyleAsia and HospitalityTechnology. With an exhibition area of 85,000sqm showcasing 2,600 exhibitors and an expected turnout of 40,000 trade visitors, FHA2012 is undeniably Asia’s largest, most established and comprehensive international trade vent for the food and hospitality industry. For more information about FHA2012, please visit www.foodnhotelasia.com.